If Montmains is the steely sibling, Vaillons is the rounder one. The site sits on the same left bank of the Serein but tends to give a broader, more fleshy Chablis. Fevre ages a portion in older barrels for texture, and the 2023 leans into that with white peach and acacia framing the classic oyster-shell core. Among the most reliable Premier Crus in the village, and a calling card from a domaine that farms more of these slopes than almost anyone else.