Roberto Snidarcig has been called the ‘world champion of Sauvignon’ and not without reason. His Tiare estate in Friuli’s Collio has taken top honors at the Concours Mondial du Sauvignon and earned Gambero Rosso’s Tre Bicchieri more than a decade running. The vines sit on ponca, the brittle marl-and-sandstone soil that gives Collio whites their hallmark salinity and tension. This is Sauvignon with none of the gooseberry shrillness you might fear instead, expect something taut, mineral, and quietly thrilling.