
The 2005 vintage rum highlights the ancestral Jamaican style: 12 years aging in Jamaica and 1-2 years in France. Notes of roasted coffee beans, toasted nuts, and molasses.
The 2005 vintage rum highlights the ancestral Jamaican style: 12 years aging in Jamaica and 1-2 years in France. Notes of roasted coffee beans, toasted nuts, and molasses.
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