Close your eyes and take a sip of this coastal Italian beauty, and you might just feel the Mediterranean sea breeze. Grown on the rugged, sun drenched terraces of western Liguria, this brilliant Vermentino offers an aromatic wave of Meyer lemon, white peach, and wild sage. The texture is wonderfully crisp and energetic, finishing with a lingering, salty minerality that practically begs for fresh seafood. It is the ultimate pairing for a heaping plate of linguine with clams or a classic basil pesto Genovese, bringing an instant vacation to your dining table.