The Riserva Tre Botti is the result of the expertise and creative flair of Vecchia Romagna, a company that has mastered the secrets of brandy production for two centuries now.

This product acquires its richness and intensity from the blend of great spirits; the finest of which are aged for up to 10-15 years.

The spirit is aged in three different barrels: the small French oak barriques to define structure and character, the large Slovenian oak barrels to bestow softness and smoothness, and the tonneau barrels previously used to store Italian red wine to obtain refined, velvety notes.

Tasting Notes:

Colour: Characterised by itsluminous amber colour.

Nose: Characterised byhints of dried fruit, namely hazelnut and othersweeter aromassuch as cinnamon and tropical fruit.

Palate: Smooth, soft and balanced due to the blend of thewoodyoak and roasted hazelnut notes and thesweetand crispfruitynotes of vanilla, raisins and tropical fruit, in addition to thespicy hintsof cinnamon and cloves.