The Treana Paso Robles 2016 is a full-bodied red wine made from a blend of Cabernet Sauvignon, Syrah, and Mourvdre grapes. It has aromas of dark fruit, blackberry, and cassis, with hints of spice and earth. On the palate, it has flavors of blackberry, dark cherry, and plum, with a hint of pepper and a long, smooth finish. This wine is well-balanced and has a good structure, making it a great choice for pairing with grilled meats, hearty stews, and aged cheeses.