Limited bottling of 11,124 bottles.

Distilled & filled into Oloroso casks on 8th June 2004.

Aged for 17 years, the full maturation in Oloroso sherry casks has packed this special Tobermory release full of flavour.

Tasting Notes:

Nose: Packed full of caramel and toffee followed by almonds, blackcurrant and hints of spice.

Palate: Rose petals, tropical fruit, walnuts, cherry and creamy toffee balanced with oak, tannins and hints of leather.

Finish: Unusually dry and nutty finish with a ginger spice.