2023 Release

Limited to 10,200 Bottles Worldwide

Second in our five-part Sherry Wood Series, this whisky has been matured for six years in Bourbon casks followed by 4 years in Palo Cortado Sherry hogsheads made from Spanish oak.

Tasting Notes:

Nose: There are notes of parma violets, buttercream icing and peaches on the nose, along with hints of cola and grated ginger.

Palate: Soft peat smoke comes through on the palate, complemented by notes of red velvet cake, strawberry laces and icing sugar.

Finish: There is a waxiness in the finish with notes of orange rind and the continuation of the peat smoke.