This is a 2017 vintage California red wine from Kenwood Vineyards. It is a blend of Cabernet Sauvignon, Merlot, Petite Sirah, and Zinfandel grapes. The wine has aromas of blackberry, cassis, and dark cherry, with hints of spice and oak. On the palate, it is full-bodied and smooth, with flavors of ripe dark fruit, mocha, and toasty oak. The finish is long and lingering, with a hint of spice. This is a great wine to enjoy with grilled meats, hearty stews, and aged cheeses.