This antique single malt exudes sheer Sherry-matured sophistication. Master Distiller Billy Walker carefully selected three Pedro Ximnez and two Oloroso casks from amongst an enviable inventory of ultra-aged stocks.

The vintage Sherry puncheons and hogsheads have unified to create a truly magnificent single malt abundant in forest fruits, gooey chocolate fondant and wild Scottish honey tones.

We proudly present The GlenAllachie 30-year-old Batch 4 with integrity; at its cask strength of 49.1%, without added colouring or chill filtration, allowing the extraordinary liquid within the bottle to speak for itself.

Tasting Notes:

Nose: Dark chocolate, honeycomb and raisin butter, with hints of muscovado sugar, plum syrup and glazed almonds.

Taste: Rich cocoa, heather honey and chocolate raisins, followed by baking spices and molasses, with notes of Black Forest gteau, grape must and orchard fruits.