Few Napa Valley cabernets get asked for by name as often as this one Caymus Cabernet Sauvignon 2020, the Wagner family’s signature wine since the first vintage in 1972. The 2020 draws fruit from eight of Napa’s sixteen sub-appellations, a spread that keeps the house style consistent from year to year. And the style is unmistakable: dark color, lush cocoa, cassis, and ripe-berry fruit, with tannins supple enough that the wine drinks beautifully the day you carry it home. Bottled at 14.4% ABV, it is generous without turning hot. Give it thirty minutes in a decanter, then serve it with a ribeye, braised short ribs, or a burger that deserves better than it usually gets.