Barreled slightly above bottling-proof, the Gold Rhum ages in high char American rye whiskey barrels for at least 6 months. Slight coloring is imparted along with notes of vanilla and pepper, creating an exceptional brown spirit for mixing or sipping.

Effortless, engaging. Hand-selected from former rye whiskey barrels after gently aging for at least 6 months.

Tasting Notes
Opens with layers of vanilla custard balanced by a whisper of earthy smokiness. It finishes with tropical flowers and a nibble of peppery nasturtium.