
From a blend of vineyards between the Russian River Valley and the Sonoma Coast. Fermented in neutral barrels and stainless steel. Notes of green melon, key lime, a touch of lemongrass and zingy acidity.
From a blend of vineyards between the Russian River Valley and the Sonoma Coast. Fermented in neutral barrels and stainless steel. Notes of green melon, key lime, a touch of lemongrass and zingy acidity.
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