The Zin Phomaniac Lodi Zinfandel is a California red wine produced from the Zinfandel grape variety, a grape renowned for its intense berry-spice aromas and sweet flavors. The Lodi region of California has developed a style of Zinfandel marked by “fruity, jammy” characters and structural tannins, with bold raspberry, mulberry and strawberry flavors predominating. The Zin Phomaniac displays expressive aromas of ripe cherries and berry-spice, followed by generous fruit concentration, bright acidity, and supple, balanced tannins. This full-bodied Zinfandel is best served with barbecue, savory dishes, or any meaty entrees.