Vizcaya VXOP Cask 21 Rum is a premium aged rum from the Dominican Republic. It is aged for a minimum of 21 years in American oak barrels, giving it a deep, rich flavor. The rum is made from a blend of molasses and sugar cane juice, and is distilled in copper pot stills. The rum is then aged in oak barrels, which impart a unique flavor and aroma. The rum has notes of vanilla, caramel, and oak, with a smooth finish. It is perfect for sipping neat or in cocktails.