Veuve Clicquot Champagne Extra Brut Extra Old is a special cuve created by the House of Veuve Clicquot in 1996 exclusively for the Japanese market. This vintage, rich, creamy style of champagne is unique due to its longer ageing period on the lees in bottle, which further adds complexity, length, and elegance to the final product. It is composed of 88% Pinot Noir and 12% Chardonnay and is best enjoyed when served chilled.