Savory, aromatic, and bubbly. Pale Mary is perfect for fans of micheladas, Bloody Marys (without the pulp, of course), and Dr. Brown’s Cel-Ray. Made of Wilder Gin, tomato water, lemon, celery bitters, and a hint of habanero, this one is the cult classic.

Tasting Notes: Savory and effervescent; fresh tomato, caraway, coriander, lemongrass, celery seed, fennel and a touch of habanero and sea salt.

Vervet Pale Mary Sparkling Canned Cocktail is a canned cocktail made with vodka, tomato juice, and a blend of spices. It is a light and refreshing drink that is perfect for any occasion. The 12 oz can contains 8% ABV and is best served chilled.