Our original recipe with a bold nose and hints of caramel and vanilla. Goldmedalaward fromratingliquor.com. Motis favorite.

As a wise man once said, you never get a second chance at a first impression. Luckily, our original recipe was this Straight Bourbon, and we dont regret it. It ages four years in oak barrels and comes out with notes of vanilla, aged honey, and hints of baking spices. Not too sweet, but itll go down easy.

Mash: corn, rye and malted barley

Traverse City Straight Bourbon XXX is a small-batch, craft bourbon whiskey made in Traverse City, Michigan. It is made from a mash bill of corn, rye, and malted barley, and is aged for at least three years in new, charred American oak barrels. The whiskey has a deep amber color and a smooth, sweet flavor with notes of caramel, vanilla, and oak. It is bottled at 90 proof and is best enjoyed neat or on the rocks.