Tomatin Cu Bocan is a single malt Scotch whisky from the Tomatin Distillery in the Highlands of Scotland. It is a limited edition release, with only a few thousand bottles produced each year. The whisky is matured in a combination of ex-bourbon and ex-sherry casks, giving it a unique flavor profile. The whisky has a sweet, fruity nose with notes of honey, vanilla, and toffee. On the palate, it is smooth and creamy, with flavors of toasted oak, dried fruits, and a hint of smoke. The finish is long and lingering, with a hint of spice. Tomatin Cu Bocan is a great whisky for those looking for something a bit different.