Sugar Island Spiced is a premium spiced rum from the Caribbean. It is made with a blend of Caribbean rums, natural spices, and pure cane sugar. The rum is aged in oak barrels for a minimum of two years, giving it a smooth, mellow flavor. The spices used in the blend include cinnamon, nutmeg, allspice, and vanilla. The result is a smooth, sweet, and spicy rum that is perfect for sipping or mixing in cocktails.