The influence of the American and Spanish oak casks after 18 years of maturing gives this skillfully crafted golden single malt scotch whisky an unparalleled depth of flavour and character. The complex and complimentary tastes create a rich whisky that embodies generations of experience distilling at Speyside.

Tasting Notes:

Colour: Dark golden.

Nose:Brimming with sweet toffee, sugared almonds and chunky tropical fruit. Hints of caramelized sugar and candied apples give way to very slight honey notes.

Taste:Creamy dark chocolate, toffee, a gently oak spiciness and a touch of citrus give way to a long, slightly smoky finish with an enticing bittersweet edge.

“Speyburn’s 18 year doles out many of the classic traits that make Speyside single malts so charming. Aromas of croissant and bread crust are balanced with contrasting notes of honey and chili flake. On the tongue, the weight from the sherry cask maturation and worm tub distillation are most apparent with a delicious blend of stewed stone fruit and cracked pepper notes.” – Colin Howard, Distiller