Peerless Small Batch Toasted Rye is aged in two separate oak barrels. It is initially aged in standard,char level three, barrel. This process develops the desired flavor profiles of caramel, brown sugar, and toffee. The already barrel-aged whiskey is then placed in atoasted barrelto finish. The toasted barrel adds more complexity with honey, vanilla, toasted spices, and chocolate. The unique aging process allows for an elevated nose and palate.