Pacific House Small Batch Bouquet is a unique blend of premium wines from California’s Central Coast. This blend of Cabernet Sauvignon, Merlot, Syrah, and Zinfandel is aged in French and American oak barrels for a minimum of 12 months. The result is a complex and balanced wine with aromas of dark fruit, spice, and oak. On the palate, the wine is full-bodied and smooth, with flavors of blackberry, cherry, and vanilla. The finish is long and lingering, with hints of mocha and toasted oak. Enjoy this wine with grilled meats, hearty stews, and aged cheeses.