In order to capture natures freshness, we invented our unbelievably cold distillation process. The result is a flavour you just cant replicate in traditional heated stills.

It allows us to use fresh frozen citrus peel, instead of the typical dried peel. So that inside each of our individually numbered bottles is a bright, distinct, sippable gin.

Each of our small batches is made to such a degree of quality, that we dont waste a single drop. And each one proves why.

Sure there are easier ways to make gin, but our way ensures every bottle of Oxley is pure quality. Now the only question is, what gin cocktail to make with it?

“A combination of floral and bright citrus notes greets you on the nose with juniper and other spices lurking in the background. Further trips on the nose bring out a bit of rooty and licorice notes. The use of vanilla and licorice give the gin just enough sweetness to balance the other ingredients. Juniper is solidly present throughout and citrus is there to close out the evening.” – Stephanie Moreno, Distiller