You will immediately taste the smoky, malty dryness that comes through with this fine single malt.One of the oldest whiskey distilleries in Scotland is located here – since 1794 and Oban is also the gateway to the islands.

The Oban Distillery’s tiny lantern-shaped copper kettles are among the smallest in Scotland.The aging takes place in oak barrels.

Oban’s barley is malted in a special way: it partially sprouts before drying by means of a gentle peat fire, thus producing a smoky, malty and dry whiskey.

“…A long, slightly dry, citrusy spice finish caps off a stunning whisky.” -Geoffrey Kleinman, Whisky Advocate