2023 Release109.4 Proof / 54.7% ABVWhile our Michters team distills according to tried and true Kentucky practices, it continually experiments as it pursues Michters goal of making the greatest American whiskeys. Following years of research on different ba
2023 Release
109.4 Proof / 54.7% ABV
While our Michters team distills according to tried and true Kentucky practices, it continually experiments as it pursues Michters goal of making the greatest American whiskeys. Following years of research on different barrel finishes for rye whiskey, we are proud to offer this release of our Michters US1 Toasted Barrel Rye. To make it we take our US1 Kentucky Straight Rye at barrel strength and then age it for an additional period in a second custom barrel. This second barrel is assembled from 24 month air-dried wood and then toasted to our specifications. The result is a unique rye whiskey that we take pride in offering to you. The average strength of the barrels in the September 2023 release is 108.9 proof.
Tasting Notes:
A nose brimming with toffee, honey, black walnut and a hint of campfire gives way to a decadent taste experience featuring dark chocolate, salted caramel, cherry and mint with pronounced spice balanced by rounded oak on the finish.
“A beautifully constructed toasted barrel finished rye that rides high on its flavor profile and viscosity.” – Eric Hasman, Breaking Bourbon (2023 Release)
“Fresh, grainy, and earthy on the nose, along with caramel and warm oak influence. The palate is spicy, balanced, and powerful, with baking spice, cocoa powder, chocolate syrup, and chile powder. A subtle earthiness on the finish is followed by more chocolate and spice, along with well-integrated fruit. Full-bodied, full-flavored, and balanced by flavorful oak. A superb sipper, and one with a spine that could also stand up in any cocktail. Another tour de force from the Michters US*1 series.” – David Fleming, Whisky Advocate (2023 Release)
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