LIOCO has been at the forefront of the ‘New California’ wine movement for the past 15 years. The company creates minimalist bottles that show a serious sense of place. Owners Matt and Sara Licklider work with a variety of dry-farmed organic vineyards and emphasize the cultivation of old vines. This release comes from a drought-year vintage famous for tiny yields and super-concentrated grapes. From pristine vineyards in Russian River Valley and Alexander Valley. We love the sweet citrus and fresh herbal profile on this one we’re calling dibs for veggie tacos and buttery seafood.