Color: Crystal clear, showing pronounced legs in the glass

Aging: 18 months in second-use American Oak whiskey barrels.
The barrels are re-toasted in Mexico, medium toast
Process: Single barrels of aejo selected & filtered via a proprietary process to remove color maintaining the flavor profile.

Tasting Notes: This spirit offers up a salty, pulpy nose with additional aromas of cashew, anise, and oak. A sweetness highlights that first sip, sparked by white pepper and nectarine zest; semi-sweet peach nectar ensues, bringing on a velvety finish