Kapena Li Hing infused is a popular Hawaiian drink known for its unique combination of hibiscus flowers and li hing mui (dried salty plums). It is typically made by infusing hibiscus flowers in a base of rum or vodka and adding li hing mui for a sweet and salty flavor profile. The drink is often enjoyed on its own or mixed with other beverages like soda or juice. The 750ml bottle size is perfect for sharing with friends or enjoying as a refreshing treat on a hot day.