World’s First Whisky Brand Finished In Japanese Cedar Casks!

Blended at its peak flavor, rather than a predetermined ratio. As a result, each batch is unique and limited with stocks. Kamiki is a unique blended malt whisky made using Japanese malts whiskies combined with specially selected malt whiskies from around the world.

After blending, the whisky is finished in casks made from yoshino-sugi (often referred to as “Japanese cedar”). It’s a particularly aromatic type of wood, and Kamiki is said to be the first whisky ever to enjoy a yoshino-sugi cask finish!

“… Another new experience for me after 30 years of doing this job. I have, in the past, had oak casks which have offered a cedar aroma…but never cedar itself! A sedate whisky but with a definite twist.” – Jim Murray, Whisky Bible 2020

Awards:

Double Gold World Spirits Competition 2019 – Cigar & Spirits Magazine