Jansz Tasmania is a pioneer of deluxe sparkling wine in Australia, commencing as a French-Australian partnership in 1986. Now 100% Australian and family owned, Jansz Tasmania has coupled old world inspiration with new world innovation to craft this unique style, known simply as methode Tasmanoise.

Tasting Notes:

Aromas of honeysuckle, citrus zest and fresh strawberries from the Chardonnay and Pinot Noir fruit. Extended time on lees during secondary fermentation contributes to more complex aromas of nougat and roasted nuts. The palate is balanced with delicate fruit flavour, fine creamy texture and refreshing natural acidity.

Best Enjoyed with perfect match with natural oysters drizzled with any of our cuves (instead of lemon) or fritto misto with lemon aioli.