• US-exclusive limited edition single malt Japanese whisky distilled by Chichibu Distillery in Saitama, Japan
• Distilled from 100% lightly peated malted barley
• Fermented 100 hours in Mizunara oak washbacks
• Double distilled in Forsyths copper pot stills
• Aged 59 years in a combination of 16 barrels including ex-IPA casks, ex-imperial stout casks, and ex-bourbon casks; non-age statement
• Candied orange, dried pineapple, and vanilla pastry cream are complemented by hop bitterness, displaying the zip of a well-balanced cask-aged ale
• Allergen advisory: May contain gluten
• No added coloring
• Non-chill filtered; 52.5% ABV

Consisting of just 16 barrels, the 2025 edition of Chichibus US-exclusive blend of Ichiros Malt showcases maturation in ex-IPA and ex-imperial stout casks, lending tropical fruit and rich coffee notes to Chichibus distinctive fruit-forward house style. The labelalways a source of playful intriguefeatures Samuel Langhorne Clemens, aka Mark Twain, enjoying a dram with a Mississippi steamboat in the background, as well as his famous observation, Too much of anything is bad, but too much whisky is barely enough.