
Herradura Seleccin Suprema is an extra aejo tequila aged 49 months in American white oak, more than four years and among the longest rests in the category. Herradura distills it from 100% blue agave at Casa Herradura in Amatitn, then presents it in a hand-
Herradura Seleccin Suprema is an extra aejo tequila aged 49 months in American white oak, more than four years and among the longest rests in the category. Herradura distills it from 100% blue agave at Casa Herradura in Amatitn, then presents it in a hand-blown crystal decanter that signals what sits inside. The aroma opens on vivid agave, cinnamon, and tobacco; the palate balances toasted agave against oak, vanilla, and spiced pecans, with a thread of orange peel running underneath. It finishes buttery and warm. Bottled at 40% ABV, this is a sipping tequila, not a mixer. Serve it neat in a snifter after dinner, the way you would treat an aged Cognac.
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