Decade III blends two American classicsbourbon and ryeinto a single, unapologetic whiskey. Each component spent 10 years aging on its own before being brought together, then finished in deeply toasted barrels from Tonnellerie Radoux. This secondary aging draws out the whiskeys richest notes, sharpening spice, deepening structure, and rounding every edge.

Composed of approximately 92% bourbon and 8% rye, this blend opens with roasted pecan and dried fruit, folds into baking spice and white peppercorn, and closes with a warm, lasting finish.