From their centuries old distilling process to their handcrafted methods, Gran Coramino honors dedication and grit. They plant and harvest the finest blue agaves in the heart of the Tequila Valley, cook them at peak maturity in traditional brick ovens before careful distillation in copper pot stills. An ultra-premium, 100% blue agave, reposado tequila that is rested in Eastern European oak barrels, finished in California cabernet wine barrels, then slow-filtered for a smooth flavor and crystal-clear color. Unparalleled smoothness, revealing notes of sweet vanilla, butterscotch, berries and spice.