Cambio, meaning change, is what drives usthe relentless pursuit to improve, build and evolve. Our tequila is the culmination of this dedication and a rejection of good enough and thats just the way its always been done. Founded by classically trained chef and sommelier John des Rosiers, Cambio is a distillation of classic tequila tradition filtered through the culinary science and restless craftsmanship of a 30-year veteran of the worlds finest kitchens and bars.

For our second rare and extremely limited release, weve utilized a very special finishing barrel from one of Americas most amazing rye whiskey distillers that also dabbles in gin. Starting with a base of our Blanco Tequila, we finish the spirit in rye whiskey barrels that have also been used to age gin, resulting in a wonderful bouquet of botanicals balanced by bold rye spice. This intriguing release is bottled at cask strength with no dilution, and will be released as a series, the first being aged for 4 months, then eight months, then twelve.

Tasting Notes: Elegance and complexity when first opened, playful aromas between gin spice and roasted agave. Blonde caramel and toasted brioche perfume with an undertone of intense honey cooked agave. Notes of fresh thyme, orange peel. Dense texture and a very long finish