Branson Phantom represents the finest example of Cognac for anyone to enjoy, blended by 5th generation, family-run producer Raymond Ragnaud, who has been in Grande Champagne since 1860. Top vineyards in the Borderies and Fins Bois areas were used, and the wine was aged for at least 2-3 years.

Due to the meticulous care taken at every step, Phantom drinks like a V.S.O.P.With notes of light citrus, apple, and tobacco and a golden brown hue. Phantom has a smooth, well-balanced finish with just the right amount of burn.