This Muroka Junmai Daiginjo stored unpasteurized in -10 degrees Celsius after brewing, and is pasteurized only once immediately before shipping. The absence of carbon filtration (aka, Muroka) leads to a large presence of flavor and a lively aroma.

Awards:

2023 LA INTL WINE & SPIRITS COMP GOLD
2014 LA LA INTL
2014 GOLD MEDAL – BEST IN HOUSE USA SAKE COMPETITION