Avu Tapinho Cachaa is aged in tapinho wood, an extremely rare hardwood found in parts of South America. The spirit is aged in a barrel used decades ago by our distiller’s father. After a lengthy recommissioning process, and up to 2 years of aging, we are proud to offer our second unique Brazilian wood offering. This wood imparts flavors of toasted coconut, fresh honeycomb, and caramel. The soft, sweet notes imparted by the wood create the perfect sipping spirit. Try it on the rocks, neat, or in a cocktail showcasing its incredible flavor.