Components found in this Alexander Hill From Riverina cabernet sauvignon are dark fruits like plum, black cherry, and blackberry along with warm spice, vanilla, licorice, and black pepper. You will frequently whiff aromas of tobacco and leather.
Cabernet Sauvignon is usually best paired with a red meat entre, but can also go well with vegetarian meals such as portobello mushrooms and certain cheeses.Meat Steak & Lamb.