1800 Cristalino pours like a blanco but drinks like an aejo a crystal-clear tequila from 1800 built on 100% Blue Weber agave. It is aged in American and French oak, then finished in port wine casks and charcoal-filtered until the color is stripped away, leaving the barrel character behind. The result is soft and rounded: subtle oak and vanilla on the nose, a touch of nut and citrus on the palate, and a silky, port-kissed finish. Bottled at 80 proof, it sits between styles and shows its polish best served neat or over a single large cube. It also makes a clean, upscale base for a cocktail where you want agave depth without the color.