This 10th Street Peated Single Malt was finished in port cask barrels. The use of these custom oak barrels gives the whiskey a unique flavor profile, featuring sweet cherry and hazelnut flavors combined with smoky peaty aromas. On the palate, there are sweet honey notes, chocolate, caramel, and roasted nuts, with a subtle earthy peat finish. This whiskey is best enjoyed neat, but it can also be enjoyed with a few drops of water.